Bhindi Masala

Bhindis/Ladies Fingers/Okra is loved by everyone at home except me but I enjoy when its made like this..Taste very nice with Chapattis.Its a very simple recipe and gets ready quickly. Perfect for tiffin .
Ingredients:
300 gms Bhindis/Ladies Fingers/Okra.
3 tbsp besan/gram flour
juice of  half lime/as needed
1 tsp amchur powder
1.5 tsp coriander powder
1 tsp roasted cumin powder
1.5 tsp red chilli powder
1 tsp sugar
1/2 tsp asafoetida/hing
salt as needed
1 tbsp oil

Method:

Wash the bhindis and wipe it well  with a dry cloth.

Cut the bhindis into 3 to 4 pieces and make a slit to stuff the filling.

Mix all the ingredients except the asafoetida and the oil.

Fill the mixture into the bhindis keep the remaining mixture aside.

Heat oil in a vessel add asafoetida and the bhindis add the remaining mixture as well fry over low flame cover and cook till done .

Serve hot with Chapattis.


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10 comments:

  1. yummy i love bhindis..will try this soon

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  2. What a delicious dish! Love it :)

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    Replies
    1. Thanks a lot Esther.. Glad you liked it..

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  3. lovely recipe..loved the preparation....

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  4. yummy bhindis..looks tempting

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  5. its my fav veggie..i love this it looks yummy

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  6. wow it is really looking so crispy and yummy

    ReplyDelete