Green Masala Mutton /Green Masala Mutton Curry without Coconut.

Today's recipe is one of my most favourite Mutton dish ..Its Green Masala Mutton Curry ..The fresh green masala gives this mutton curry a special flavour & taste .This curry has no coconut  but still its very delicious.
It goes well with rice/rotis/pooris/ breads .We relished it with simple pulav & Crumb fried Mutton chops.

Ingredients:
1/2 kg Mutton
3 onions  sliced
1 tomato chopped
1/2 cup curds beaten
5-7 green chillies/ as needed
2green chillies finely chopped (optional)
2 cups fresh coriander leaves
1 cup mint leaves
1/4 tsp turmeric powder
1 tsp garam masala powder
1 tsp cumin powder
1 1/2 tsp coriander powder
1 1/2 tsp ginger garlic paste
salt to taste
Oil 3-4 tbsp

 Method:

•  Wash the mutton well drain excess water & keep aside.
•  Grind fresh coriander leaves ,mint leaves with  curds to a  fine paste.
•  In a pan add 1 tsp oil & the sliced onions and fry till the onions turn  light brown.
• Let the onions cool then grind together with green chillies to smooth paste.
• In the pressure cooker vessel heat 2-3 tbsp oil once the oil is hot add curry leaves.
• Then  add the ginger garlic paste ,fry well till raw smell goes off.
• Now add chopped tomato & fry well till soft and mushy.
• Then mix in the chilli-onion paste & saute for 3-4 min
• Mix in the powdered masala ,salt , chopped green chillies ,turmeric powder & mix well 
• Then add the  mutton & fry well till the masala coats the mutton.
• Now add the curds- coriander mint paste.
• Add about 1-1.5 cups water & cover with the lid & cook till the mutton is well cooked .
• Serve hot with rice / breads/rotis.

Linking this to Monu's and Haffa's event:Meat Lovers Month