9-10 Mandeli/Golden Anchovies
1 tsp garlic paste
1 tsp Fish masala/koli masala/bottle masala/kashmiri chilli powder
1/2 tsp turmeric powder
rava to coat
oil to shallow fry
- Clean the fish and wash it well
- Drain all excess water and pat dry.
- Marinate with ginger garlic paste ,masala turmeric and salt and keep aside.
- While frying heat oio in a pan ,coat the fish with rava and shallow fry on med flame till crisp..
- If you wish you could even deep fry them
- Serve hot as a side dish with any fish curry or with veggies..