Lassi is my favourite drink i love all the flavors in lassi kesar pista is my most favourite flavor.fright from childhood i used to lov n order kesar pista lassi from a very famous shop whenever i visited that sweet and shop
making lassi at home is very easy and economical too..you may skip pista and use kesar and add elaichi alone
Ingredients
2 1/2 cups thick yogurt/dahi
2-3 tbsp sugar/as needed
saffron/kesar few strands
2 tbsp warm milk
4-5 cardamom seeds/elaichi crushed
8-9 Pistachios
Method
notes
Use thick curds for a creamy lassie
You can add ice cubes and 1 cup milk if you want
making lassi at home is very easy and economical too..you may skip pista and use kesar and add elaichi alone
Ingredients
2 1/2 cups thick yogurt/dahi
2-3 tbsp sugar/as needed
saffron/kesar few strands
2 tbsp warm milk
4-5 cardamom seeds/elaichi crushed
8-9 Pistachios
Method
- In a mortar pestle take 1 tsp sugar and saffron/kesar and crush it
- Add the saffron to the warm milk and keep aside
- In a bowl take yogurt and sugar and whisk until sugar dissolves
- Add the cardamom powder and the soaked saffron/kesar
- Whisk till its well combined
- Pour into glass and garnish with sliced pistachios.
- Serve chilled
notes
Use thick curds for a creamy lassie
You can add ice cubes and 1 cup milk if you want
4 comments:
looks yummy!!!
summer is coming...looks yumm
My all time fav indeed, this kesar is packed with goodness.
yummy and flavourful drink! Love it!
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