Dates and banana cake .soft moist and super yummy cake .This cake is super soft and taste delish .Dates gives this cake a natural sweetness and banana makes it soft .
notes
you may add walnuts if you want,dust them with flour before mixing in the batter.
i have used seedless black oman dates you can use the brown ones too.
Try this cake when you have over ripe banana they work charm in this cake.
I have posted a date and walnut cake before this cake is equally as good as that ..as I ran out of walnuts I skipped adding it here .It still tasted yumm .
Ingredients
2 over ripe bananas
250 gms dates seedless
1/2 tsp baking soda
2 eggs
140 gms flour /maida
100 gms powdered sugar /brown sugar
100 gms powdered sugar /brown sugar
100 gms butter
2 tbsp oil
1 tsp cinnamon powder
1 tsp baking powder
2 tbsp milk
1 tsp vanilla essence .
Method
- Soak the dates in 3/4 cup hot boiling water and baking soda keep it aside for 30 minutes
- Grease a 8 inch loaf tin with oil and cover it with butter paper or line it with parchment .
- Pre heat oven at 180 degree Celsius for 10 minutes
- Sift flour and baking powder together and keep aside .
- Beat butter,oil and sugar in a bowl until creamy and fluffy
- Add eggs and vanilla essence and beat well.
- Mash the banana and add it to the date mixture,blend it until smooth.
- To this add the butter egg mixture and cinnamon powder ,milk and blend it till well incorporated.
- Add the sifted flour and mix with spatula or beat on low speed
- Pour the batter in the prepared cake tin
- Bake at 180 degree Celsius for 45- 50 minutes or until toothpick inserted comes out clean.
you may add walnuts if you want,dust them with flour before mixing in the batter.
i have used seedless black oman dates you can use the brown ones too.
10 comments:
So yummy!!!
How can we make it without eggs? Please inform me.
Mix half cup curd/yogurt/dahi with 1/4 tsp baking soda and keep aside for 5 minutes later mix it in place of egg
Looks so soft and moist!! perfectly made!!
That is such a delicious looking cake with bananas and dates together in one! Must make this someday...
so yummy and soft
Hello Gloria. ..I must say your cake recipes are amazing! Every time I try they are perfect. Thanks you so much for these lovely treats.
Wanted to clarify one doubt. ..Your 1 cup measures how much? I am using 200 ml as 1 cup. ..Please help.
God bless you!
Hi dear,
Thanks for such kind words,So Glad to hear this .
Do share a pic of cake or any recipe you try from my blog I'll be happy to share it on my FB page ..
Dear my cup measures 200 ml .
God bless you too 😊
Hi , 2 bananas means small ones or the big ones. Can I replace butter with oil. If yes, how much.thank you.
You can replace butter with oil same quantity..
2 big ones
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