Eggless Tutti Frutti Cake is super delish soft cake .Tutti Frutti /candied peel cake are very popular cakes here in India. We have been grown up on this tutti frutti cake .Tutti frutti cake have always been a childhood favourite for most of us. Eggless Tutti Frutti Cake is easy to make and taste just amazing .Look at the soft and tender crumbs it has You will love the amazing flavour and texture of this cake .If you are a fan of Bakery style / Brittania fruit cakes then you got to try it .
Ingredients:
110 gm apf /maida
1 tbsp milk powder
1 tbsp custard powder
1/2 cup condensed milk /100 ml /gm
1/2 cup buttermilk (1/2cup milk plus 1 tsp vinegar kept aside for 5 min )
100 gms butter softened
1/2 cup tutti frutti/candied peels chopped fine.(i used around 3 to 4 tbsp)
3/4 tsp baking powder
1/4 tsp baking soda
Pinch of salt
1/2 tsp pineapple or 1 tsp vanilla essence
Method:
Notes
In case using salted butter skip the salt
You may add more tutti frutti and some nuts as well .
Ingredients:
110 gm apf /maida
1 tbsp milk powder
1 tbsp custard powder
1/2 cup condensed milk /100 ml /gm
1/2 cup buttermilk (1/2cup milk plus 1 tsp vinegar kept aside for 5 min )
100 gms butter softened
1/2 cup tutti frutti/candied peels chopped fine.(i used around 3 to 4 tbsp)
3/4 tsp baking powder
1/4 tsp baking soda
Pinch of salt
1/2 tsp pineapple or 1 tsp vanilla essence
Method:
- Sift the flour ,baking powder milk powder and cornflour /custard powder .
- Dust the tutti frutti with flour amd keep aside.
- To the buttermilk add baking soda and keep aside .
- Mix condensed milk with the butter and whisk till combined .
- Then add the buttermilk mixture and mix well .
- Now fold in the flour and mix well .
- Then add the dusted tutti frutti and mix all well.
- Pour the mixture in a well greased cake tin lined with parchment paper.
Preheat oven at 180 degree Celsius for 10 min.
- Bake in a preheated oven at 180 degree Celsius for 35 -40 min or until skewer inserted comes clean.
Notes
In case using salted butter skip the salt
You may add more tutti frutti and some nuts as well .
18 comments:
yummy ...mouth watering
looks yummy
looks tempting....lovely
Gloria,
Such good looking frutti tutti cake.
Great to go with a cuppa hot tea.
mui
I love that this is eggless! Looks great!
Thank you for sharing your info. I really appreciate your efforts and I
am waiting for your next write ups thank you once again.
Here is my web site - tablet review 2013
Looks yumm perfectly baked
Awesome !!
Awesome !! great work
Hi can you please tell me this recipe with eggs..have tried lots of tutti fruti cakes but the tutti frutii always sinks down please give me some tips...thanx
hi ....you could replace the condensed milk with 2 eggs ...beat the eggs with sugar and butter ..you may have to increase the amount of sugar about 1 cup or as required ..instead of 3/4 cup..
mix the tutti frutti with some flour(maida) before mixing in the cake batter...
looks delicious & spongy!
Can this be made in cooker
Yes it can be made in cooker or stove top .just like you bake any other cakes or cookies
What is the replacement for condensed milk ?
Curds but the texture will not be the same
Can I replace butter with oil??? If yes, would it the same as butter( quantity)
the texture and taste won't be the same .you can take 1/2 cup or 100 ml oil
Post a Comment