Burnt Garlic Prawn Fried Rice Recipe.

A  very flavourful and delicious fried rice ..I had tasted this in a restaurant when we went for a dinner which was a treat by my cousin..he insisted that we should order this as i was sceptical of ordering t..I never order fish or sea food from any restaurant  I just enjoy it homemade..But somehow i was forced to try it and i loved it..the burnt garlic gives this fried rice a real amazing flavour...

Ingredients
15-20 prawns cleaned and de veined
1 1/2 cup rice
3-4 spring onions chopped both green and bulb
8-10 cloves of garlic minced
1 tsp red chili flakes
1/2 capsicum cut in small cubes
1/2 tbsp black pepper crushed
1 tsp soy sauce
1 tsp oyster sauce
1 tsp chilli sauce
salt
2 tbsp oil

Method

• Soak the cleaned rice for 15 min then boil it in sufficient water with salt ,cook till done strain the water and spread the rice on a plate and let it cool completely.
• Marinate the cleaned prawns with salt lime and pepper and set aside.
• Fry the chopped garlic cloves till golden brown and keep aside
• Use the same oil for the rice.
• Heat oil in a wok/pan
• Add marinated prawns/shrimps toss for few minutes till it turns pink
• Now remove aside then add spring onions and fry on high flame
• Add the capsicum and saute for few minutes.
• Mix in the  the  fried prawns ,
• Add the chili flakes and the sauces and mix well
• Now add rice and give it a nice mix
• Add more chili flakes and pepper if needed
• Lastly add the fried garlic and toss well
• Garnish with some fried garlic and serve hot with some butter garlic prawns

Notes
A day old rice will work perfect ,you can use your leftover rice to make fried rice/ let the rice cool completely before cooking,the rice needs to be cold or it will break while tossing.