Chicken kheema samosa/Chicken keema samosas are our family favourite snack ..These crispy delicious Chicken Kheema samosa are super easy to make ..We love to have this with ketchup or mint chutney any time of the day...Once you make your mince and keep it ready these get ready in no time We always stock up these ready made samosa sheets/Patti which are easily available in the market. You can add whichever stuffing you want make it with potato/aloo bhaji /paneer burji bhurji or bhuna kheema the choice is yours.I have made these with Chicken mince and i followed My Mutton Mince Dry Recipe only added few green peas
Ingredients:
Samosa patti as required
250 grams chicken mince
2 med sized onions finely chopped
1 small tomato
4 to 5 green chillies
1 tsp ginger garlic paste
1/2 tsp chilli powder/meat/mutton masala
1/2 tsp garam masala powder
1/4 cup green peas
chopped coriander and mint leaves a handful
lime juice as needed
2 tsp oil
salt to taste
Oil to deep fry
2 tbsp Maida /flour mixed with water to form a paste
2 tbsp Maida /flour mixed with water to form a paste
Method
Prepare the kheema/mince Stuffing and keep it ready.
Heat a vessel add oil once hot add ginger garlic paste and onions
Saute until raw smell goes off
Add in chopped green chillies and saute
Add chopped tomatoes and cook until it softens
then add the mince and saute for 6 to 8 minutes
Add masala mix well
Add in the peas ,cover with lid and cook until done
Add garam masala powder and salt
Check for salt add if needed
Lastly add in chopped mint and coriander leaves
And lime juice
Switch the flame off
Let the mince cool down completely .
Fill in the mince in the samosa sheets/pattis
Seal the edges with the slurry made with maida/flour and water .
You can freeze the samosas in ziplock pouches or air tight containers.
Heat oil to deep fry
Deep Fry in batches over medium flame .
Remove the fried samosa on absorbent paper
Serve with ketchup or chutney .
22 comments:
I am coming now with my hot cup of chai... please reserve me atleast 5 for now... :P
Wooooow incredible dear
lovely samosas :P pass
Really great snack!
crispy stuffed samosas are perfect as evening snack
perfect one
looks very tempting
Oh yum. I definitely some chilli sauce.
wow..awesome samosas. Very tempting. :)
Ooh, I can gobble these up with/without the sauce! Wonderful with tea. *drooling*
wish I could have it for tea with hot chai.... u r tempting me
mouthwatering,parcel the leftovers...yumm yumm!!
Perfectly made crispy samosas........ :)
Everyone would love it!!! so yummy!
The samosas look every bit scrumptious. So tempting!!
ha..Such a tempting samosa..would like to taste/try it..
How to make the samosa pattis
Here I have used readymade ones by Switz...will share the homemade version by end of this month..
Please give me the recipe of the outside covering...please I want to try it today
I have used readymade samosa Patti available easily..SWITZ SAMOSA PATTI...making it at home is easy too buy a long process. I'll update the recipe in the blog layer..need to edit it
Hi I want to make it for a party on Sunday,can I make it today and keep it in the freezer and jaust take it and fry from the freezer on Sunday because will have lot of work to do
Yes you can fill it now and arrange it a tray and keep it in the freezer and fry it when you want ..arrange it in a tray and keep in freezer once frozen you can keep it in a zip pouch or airtight container
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