Chocolate Cupcakes with Strawberry Whipped Cream Frosting


Inspired by my dear Suhaina I made these cute little cupcakes for my wedding anniversary .The best no fail recipe adapted  from here.These were the best chocolate cupcakes ever covered with strawberry whipped cream which went perfect with it..I also made one 6 inch chocolate cake and covered with strawberry whipped cream. Do try these yummy cupcakes you'll love them .

Ingredients:
for the cupcakes
  • 2 cups sugar
  • 1-3/4 cups all-purpose flour
  • 3/4 cup  Cocoa
  • 1-1/2 teaspoons baking powder
  • 1-1/2 teaspoons baking soda
  • 1 teaspoon salt
  • 2 eggs
  • 1 cup milk
  • 1/2 cup  oil
  • 1 tbsp vanilla extract
  • 1 cup boiling water


for the whipped cream frosting
1 cup whipped cream
1 tsp strawberry essence
2 tbsp icing sugar
 color
 Method:
. Stir together sugar, flour, cocoa, baking powder, baking soda and salt in large bowl.
 Add eggs, milk, oil and vanilla; beat on medium speed of mixer 2 minutes
. Stir in boiling water (batter will be thin).
 Line muffin cups (2-1/2 inches in diameter) with paper bake cups. Heat oven to 180 degree Celsius. Fill cups 2/3 full with batter. Bake 22 to 25 minutes.or until wooden pick inserted in centre comes out clean Cool completely. Frost.
Makes About 30 cupcakes.
Beat the whipped cream with icing sugar till soft stiff peaks then pipe it over the cupcakes.
sending this to Tanya's event and   Babi's event



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34 comments:

  1. they look really good ,with strawberry i can eat 2 more..

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  2. The cupcakes look perfect..love these..

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  3. perfect ones,just love to grab these cute ones..the frosting looks so good,professionally done,Gloria :)

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  4. Wow..super tempting clicos dear ..especially the last one. Looks professional.
    Happy anniversary too dear

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  5. Lovely cupcakes! Looks too delicious! Happy Anniversary too!!

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  6. Yummy chocolate cup cakes..........love it... :)

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  7. my mouth is watering... I love whipped cream anytime to butter icing. Cupcakes look so beautiful.

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  8. Lovely colourful cup cakes. The dark chocolate and the pink colour combo goes well wt cakes. Yours too turned out the best.

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  9. Chocolate cupcakes with strawberry whipped cream looks delicious.

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  10. Happy Anniversay Gloria!!! Your Cupcakes are gorgeous and that icing, oh my goodness!!!

    Thank you so much for sharing, Gloria...May you have many anniversaries filled with perfect cupcakes:)

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  11. Lovely cupcakes, looks so delicious.

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  12. Divine and triple loved for the gorgeous outcome.

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  13. Happy anniversay love!!! Cute cupcakes..

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  14. Happy Anniversary Dear and perfect cupcakes for the occasion.. :)

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  15. happy anniversary sweetuu :* and so wonderful and pretty cupcakes :)

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  16. i am really loving its pink cream color :)

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  17. Beautiful cupcakes. Happy anniversary dear. God bless. :)

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  18. I feel like snatching them off the screen... enjoy your day, dear... God bless... :)

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  19. Hi dear I have to use normal sugar or powdered...

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  20. Can you please tell me is it powdered sugar...or normal sugar and can I make half of this recipe please reply as soon as possible

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    Replies
    1. I used powdered sugar... Just powdered the normal sugar.. Yes you can half this recipe..

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  21. Thank you so much...at least you reply and help..but lot of sites they donot help and reply....

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  22. Your most welcome dear.. Sorry for the late reply.

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  23. Hi dear I tried this recipe without frosting...it came out really well...but after it cool down the top layer if the cake became very sticky and started sticking to the hand...please tell me why...because I want to make these cupcakes for my sons birthday to give the children in the school...so I will make it one day in advance....please I don't know what to do...by next day it will become sticky...please help as soon asossible ...

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  24. Or can you give me some other recipe for chocolate cupcakes that will be as soft and fluffy as these but not sticky on top after cooling...because I don't want to frost them as I am making a day in advance..and will be messy in school please help

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    Replies
    1. It's sticky because these are moist cupcakes.. You could try my every day chocolate cake recipe for soft and fluffy cupcakes.. It will be like brittania cakes soft ones

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  25. How many cupcakes will that recipe yield....and one more thing can you tell me if I can use your eggless moist cake recipe...for making cupcakes and will this recipe give me again wet top on cupcakes after cooling...

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    Replies
    1. Eggless moist cake again is a moist cake recipe..

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  26. If I try your everyday chocolate cake...how many cupcakes will that recipe yield and I will make it one day in advance so will this remain soft and fluffy next day without the top becoming wet...and how much time do I bake it....and how do I store it to keep it fresh without any problems...I normally put in a container and cover it and keep...so should I leave it open whole night...please help I know too many questions..please help waiting for reply...god bless

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    Replies
    1. It should yield about 20-25 cupcakes.. You can bake it for 35 to 40 min as for the cake it takes exactly 55 to 60 min..no the everyday chocolate cake will be soft and fluffy not wet..you wait for it to cool completely on room temperature before storing it.. You send me a mail on gloriafrns@gmail.com.. I'll send you one more recipe for chocolate cupcakes.. Because I don't think I will be posting it soon atleast you can make it for ur son's birthday.. God bless.. Waiting for your email address.. Thanks..

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  27. Hi dear....you mailed me before...Libya.....if you remember....

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  28. Wow so perfect dear lovely cupcakes i love cupcakes but frosting prblm :(

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