Prawn Masala Fry


This is the most simplest and yummy fried prawns which I love to have always.The recipe is very simple and there's nothing fancy .It goes well as a side dish with rice bhakri or chapati .I enjoyed this with Prawn curry and rice. Do try this you will love it.

Ingredients:
12-15 Prawns deveined
1.5 tsp ginger garlic paste
1 tsp lime juice
1 tsp bottle masala/fish masala
8-9 curry leaves
1/2 tsp turmeric powder
salt
oil 
Method:
Clean the prawns and wash well
Drain the excess water and pat dry
Apply salt turmeric powder ,ginger garlic paste ,masala and lime juice.
Leave for 15-30 mins.
Heat 1 tbsp oil in a frying pan and add the curry leaves followed by the marinated prawns.
Fry on medium flame till done.
Serve as a side dish with rice curry or bhakri.
I have used my homemade  East Indian Bottle masala,you can use any brand fish masala or malvani or koli masala too
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9 comments:

  1. wow gloria nice looks .. i dot eat prawn but your recipe is forcing me to make some :P

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  2. wow....mouthwatering one !!

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  3. Prawns.. And must have been very delicious!

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  4. Just look at that colour! Looks wonderfully tempting!

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  5. Ahhhhh!!! You are killing me with the dish. The masala is the temptation for I only eat a piece or two of prawns.

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  6. Prawn masala fry looks really yumm

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