250 gms gavar/cluster beans
2 med sized onions sliced
4-5 green chillies/as needed
1/2 tsp turmeric powder
1/2 cup Fresh scraped coconut
Break the ends of gavar/cluster beans then with your hands break into to 3-4 pieces. we do not use knife to cut this.
Heat 2 tbsp oil in pressure cooker and saute onions till soft.
Then add green chillies and saute for few minutes.
Add gavar ,salt and turmeric and saute then add coconut and very little water and cover the pressure cooker and cook for 1 -2 whistle .
Release the pressure ,open the lid .
Serve with chapatti /roti.